Strawberry chocolate covered sprinkles






Happy mother's day, without you I can't be who I'm today, Thank you for everything you have done for me, especially taught me how to cook a simple meal when I was growing up, until now  it's become my  passion to fill my free time, I love what I Do and I love to shared the recipes with you all.
Happy mother's day to all mother's in the world,God bless you all,









Ingredients :

- 1 carton 16 oz fresh strawberry
- 1 bar 3,5 oz lindt dark chocolate
- 1 bar 4 oz  semi-sweet chocolate ghirardelli
- 1 Tablespoon vegetable oil
- 2-3 Tablespoon almond milk / milk
-  cake mate decor sprinkles to decorate
- 1 package store-bought chocolate tartlettes



Direction:
Chop chocolates bars, transfer into a heat prove small glass bowl/pan
In a low heat bring water to simmer,put the glass bowl/pan on top
add vegetable oil and almond milk or regular milk, keep stir until all the chocolate melted and smooth
Remove from heat, using a stick,dip a strawberry until covered with chocolate, sprinkle with cake mate,put on top of chocolate tartlettes,put in the fridge until ready to serve.




Comments

Angie's Recipes said…
These look stunning! Love how colourful and elegant they look. Those chocolate tartlettes are really tempting too.
Unknown said…
wow.. wht a colorful dish awesome.. looks tempting..
dina said…
these are so cute and the photos are great!
Kitchen Simmer said…
These strawberries are gorgeous!!

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