Another recipe use sweet matcha/green tea powder as ingredient in this mini cakes Looks at the color of cake batter, light green and I taste it many times :) You can use long square disposable cupcakes moldes or mini round cake pans Ingredients : - 1 stick unsalted butter, room temperature - 1/4 cup coconut oil - 1 cup sugar - 2 eggs - 1 1/2 cups all purpose flour - 1/4 teaspoon fine salt - 1 teaspoon baking powder - 1 tablespoon green tea powder/ sweet matcha - 1/2 cup milk Matcha buttercream frosting 1 stick unsalted butter softened 1 1/2 cups confectioners sugar 1 tablespoon milk 1 teaspoon sweet matcha/ green tea powder Directions : Preheat oven to 350 degrees F. With a mixer, cream butter and coconut oil/shortening together. Add sugar, a little at a time. Add eggs, 1 at a time, beating after each addition. Stir dry ingredients together in a bowl and add to mixer alternately with milk, starting with the flour and ending w
South East Asian inspired and beyond