Fresh fruits,ginger,lemon and sweetness from ginger syrup,make this crumbled taste really well together, The crumbled can be serve warm with whipped topping or scoop of ice cream. Ingredients : yield for 4 serving - 1 mango - 2 kiwi - 2 Tbsp pickle ginger/grated fresh ginger - 2 Tbsp ginger syrup - 1/2 lemon juice for crumbled : - 1 cup oatmeal - 2 Tbsp flour - 2 Tbsp unsalted butter cut in cube - 1 Tbsp brown sugar - 1/2 lemon zest Preparation : pre heat oven 350 degree F peel mango and kiwi cut in cube in medium bowl mix mango, kiwi,pickled ginger or fresh grated ginger stir ginger syrup Fill 4 ramekins with manggo mixture,set aside Meanwhile, make a crumbled In a food proccesor mix oatmeal,flour,sugar,butter and lemon zest Pulse just few times or until crumbled Topping mango mixture with crumble Bake in to the oven for 30 -35 minutes serve warm with a scoop of ice cream or whipped cream.
South East Asian inspired and beyond