I don't like to waste the foods, if you have over ripe banana don't throw away, I have quite few recipe with it like this banana white chocolate muffins , white chocolate banana bread , banana pandan waffle and this banana pandan bread, if you like white chocolate or pandan taste, they go well together with over ripe banana. Ingredients; - 1 cup coconut oil - 3/4 cup dark brown sugar - 2 eggs - 1 teaspoon pandan paste - 2 1/4 cups self raising flour - 1 teaspoon ginger powder - pinch of salt - 1 teaspoon cinnamon - 3 over ripe banana Direction : Preheat oven to 350 degrees F/ 175 degrees C Lightly grease a 9x5 inch loaf pan. In a large bowl, combine self raising flour,ginger powder,and cinnamon powder, In a separate bowl, In a stand mixer cream together coconut oil and brown sugar. Add egg one at a time,and a teaspoon pandan paste add over ripe bananas into coconut oil mixture,stir and add flour mixture, stir just to moisten,and Pour bat
Totally satisfying and delicious!
ReplyDeleteSimple flavors but big burst with the herbs, esp rosemary being my fav into the potatoes, another fav too.
ReplyDeletethis looks so flavourful!
ReplyDeleteHerbs turn roasted potatoes into a gourmet side :D
ReplyDeleteCheers
CCU
P.S Because of my exams, I will not be commenting for around 4 weeks – see you afterwards!
These are some beautiful looking roasted potatoes. You got great color on them!! Well done. :)
ReplyDelete