Skip to main content

Triple berry thumbprint cookies

To cousin Mary,,, thank you for gave me this three Homemade delicious preserves jar, I use the triple berry jam for this thumbprint cookies, can't wait to use the strawberry jam and mango curry chutney :)







Ingredients :
- 2 stick unsalted butter/room temperature
- 3/4 cup sugar
- 2 eggs yolk
- 2 cup flour
- pinch of salt
- 1 teaspoon vanilla extract
- 1/2 cup triple berry jam / any berry's jam
Preparation :
Preheat oven on 350 F
prepare baking sheets pan with parchment paper or grease baking sheets pan
shift flour and salt,set aside
cream butter and sugar until fluffy
add egg yolk one at a time,add vanilla extract
add flour mix until the dough start to come together
shape the dough into small balls, presh with thumb and fill them with triple berry jam or any  berry's jam/preserve.
put into baking sheet about 2 inches a part
bake for 20-25 minutes
Labels:

Comments

  1. Nava KJuly 14, 2013 at 9:59 AM

    Simple and easy to make. Good use to the berry jam. Will try but maybe with pineapples.

    ReplyDelete
  2. Angie's RecipesJuly 14, 2013 at 1:29 PM

    I adore thumbprint cookies, esp. if they are filled with homemade jam!

    ReplyDelete
  3. AmilaJuly 14, 2013 at 8:00 PM

    cute & delicious looking cookies...love the photo of jam & chutney

    ReplyDelete
  4. Choc Chip Uru @ Go Bake YourselfJuly 15, 2013 at 4:23 PM

    My favourite cookies, these look brilliant :)

    Cheers
    Choc Chip Uru

    ReplyDelete
  5. KitchenKarmaJuly 15, 2013 at 4:41 PM

    These look so dainty, perfect for tea time :-)

    ReplyDelete
  6. PamJuly 15, 2013 at 8:27 PM

    They look delicious!

    ReplyDelete
  7. Kitchen SimmerJuly 16, 2013 at 8:35 AM

    The jam... the cookies. I could eat a dozen of them. :) I love thumbprint cookies. :)

    ReplyDelete
  8. AnonymousSeptember 23, 2013 at 7:47 PM

    I just made these with crabapple jelly and they're amazing.


    ReplyDelete

Post a Comment

Popular posts from this blog

Banana pandan bread

I don't like to waste the foods, if you have over ripe banana don't throw away, I have quite few recipes, like this   banana white chocolate muffins ,  white chocolate banana bread  , banana pandan waffle  and this banana pandan bread, if you like white chocolate or pandan taste, they go well together with over banana Ingredients; - 1 cup coconut oil - 3/4 cup dark brown sugar - 2 eggs - 1 teaspoon pandan paste - 2 1/4 cups self raising flour - 1 teaspoon ginger powder - pinch of salt - 1 teaspoon cinnamon - 3 over ripe banana Direction : Preheat oven to 350 degrees F/ 175 degrees C Lightly grease a 9x5 inch loaf pan. In a large bowl, combine self raising flour,ginger powder,and cinnamon powder, In a separate bowl,  In a stand mixer cream together coconut oil and brown sugar. Add egg one at a time,and a teaspoon pandan paste add over ripe bananas  into coconut oil mixture,stir and add flour mixture, stir just to moisten,and ...
4 comments
Read more

Coconut pandan Muffins

Ingredients : yield 16-18 muffins - 2 stick unsalted butter softened - 1 cup sugar - 4 eggs - 1+1/2 cup self rising flour - 1+ 1/2 cup unsweetened shredded coconut - 1/2 tsp pandan paste  Preparation : Preheat oven on 350 degree F beat butter and sugar until fluffy add egg one at a time add flour,coconut and pandan paste,just beat until all ingredients combine scoop in to muffin's cup,make about 18 -20 muffins ready to bake into the oven about 25 minutes or until insert tootpick come clean Add caption E N J O Y ,,,,
11 comments
Read more

Hard boil egg meatloaf and my second Award

This maybe sound funny,boil egg in the meatloaf, but hey this is what I love about cooking in my own kitchen I can create an experiment things, not like to cook at work I have a rule to follow,and stick with their recipe,,,,so when I'm home,,,,I'm free and I can play with my cooking LoL by the way,leftover always give me some idea,about cooking so,,,this time I had four hard boil egg. Need to us up soon, you never know is come up with this " hard boil egg meatloaf" I know someone was laughing at me here :) Hard boil egg meatloaf  Ingredients : 1 1/2 lbs ground beef ( 96-4 extra lean ) 4 hard boil egg 2 egg handful green onion green onion/chopped 1 tbs salt 1 tsp black pepper 1/2 tsp cumin 1/2 tsp galangal powder 1/2 tsp nutmeg 1 tbs soy sauce 1 cup panko crumbs Preparation : if you don't have 4 hard boil egg ready,,,bring 4 egg to boil pre heat oven on 350 degree F   4 hard boil egg,set aside  on the mixing bowl,mix ground beef...
27 comments
Read more