Skip to main content

Papaya mango crush

Looking for drink recipe idea for hot summer days,this maybe the one you like,papaya with mango juice and crushed ice.




Ingredients : 
- 3 cups chunk fresh ripe papaya
- 1 cups club soda
- 2 cups mango juice
- 4 cup crushed ice
- 1 tbsp lime juice
( blender all ingredients until smooth and ready to serve immediately )

Have a great sunday !!




Labels:

Comments

  1. KalyanJune 10, 2012 at 7:32 AM

    looks so easy to prepare and delicious...lovely!

    ReplyDelete
  2. StephanieJune 10, 2012 at 8:40 AM

    What a pretty drink! So refreshing! I really enjoy papaya!

    ReplyDelete
  3. Nava KJune 10, 2012 at 10:50 AM

    Lovely combo of fruits and yes, we need this crush very badly here. Simple yet plenty of nutrients inside.

    ReplyDelete
  4. Peggy G.June 10, 2012 at 11:59 AM

    Anything with tropical fruits in it is going to be a favorite of mine! This sounds awesome Ridwan =)

    ReplyDelete
  5. LillyJune 10, 2012 at 3:23 PM

    Great easy to make drink! The hard part for me is getting hold of a nice ripe papaya…One of the things I really miss here. Hope you had a great weekend!

    ReplyDelete
  6. Kitchen SimmerJune 11, 2012 at 7:50 PM

    Love this refreshing drink!! Well done. :)

    ReplyDelete
  7. Priscilla MJune 12, 2012 at 2:16 PM

    Wan, tukeran sama shortbread cookies, yuk! :)

    ReplyDelete
  8. BalvinderJune 12, 2012 at 6:45 PM

    I want that glass of papaya mango crush, look so easy and tasty.

    ReplyDelete

Post a Comment

Popular posts from this blog

Hard boil egg meatloaf and my second Award

This maybe sound funny,boil egg in the meatloaf, but hey this is what I love about cooking in my own kitchen I can create an experiment things, not like to cook at work I have a rule to follow,and stick with their recipe,,,,so when I'm home,,,,I'm free and I can play with my cooking LoL by the way,leftover always give me some idea,about cooking so,,,this time I had four hard boil egg. Need to us up soon, you never know is come up with this " hard boil egg meatloaf" I know someone was laughing at me here :) Hard boil egg meatloaf  Ingredients : 1 1/2 lbs ground beef ( 96-4 extra lean ) 4 hard boil egg 2 egg handful green onion green onion/chopped 1 tbs salt 1 tsp black pepper 1/2 tsp cumin 1/2 tsp galangal powder 1/2 tsp nutmeg 1 tbs soy sauce 1 cup panko crumbs Preparation : if you don't have 4 hard boil egg ready,,,bring 4 egg to boil pre heat oven on 350 degree F   4 hard boil egg,set aside  on the mixing bowl,mix ground beef
27 comments
Read more

roasted sweet potato and tomato soup

This roasted sweet potato and tomato soup can be prepare as dairy free soup, just skip the sour cream and replace with coconut milk. I like spicy on the soup so I add hot chili and roasted together with the rest ingredients, if you don't like spicy at all you can skip the chili as well or just add pinch of red pepper flakes Serve with fresh store bought french baguette or toast. Ingredients : - 3 medium size sweet potato - 6 large tomato - 1 yellow onion - 4 clove garlic - 11/2 Tbsp dry basil -  2 hot chili or pinch red pepper flakes / optional - 1 teaspoon black pepper - 1 teaspoon salt/taste - 4 Tbsp olive oil - 1 teaspoon honey - 1/2 cup sour cream / 1/2 cup coconut milk Directions: Preheat the oven on 400 F Peel sweet potato and cut in large cube, Cut tomato in wedges slice onion and crush garlic, transfer all cut ingredients,garlic and chili into baking dish, sprinkle with olive oil  and dry seasoning ( dry basil,red
4 comments
Read more

Seafood medley Tom Yum soup

This type of Thai soup is very popular in Thai cuisine around the world,is basically clear soup with prawn/shrimp and mushroom with rich Asian spices in it,such as galangal,lemon grass and kafir lime leaf and is spicy too which I like. But I will make this Tom Yum soup my own,I use seafood medley instead of prawn/shrimp,and thicker soup instead of clear. Ingredients : - 2 lbs seafood medley ( shrimp,mussel and squid ) - 1 cup sliced mushroom - 1 cup small young corn ( Asian best ) - 3 cup of water - 1 cup of milk ( optional for thicker soup ) - 1/2 tbsp vegetable oil spices ingredients : - 1  clove shallot ( thinly slice ) - 1 clove garlic ( thinly slice ) - 1 stalk lemon grass ( thinly slice ) - 1 tbsp grated fresh galangal - 1 teaspoon tomato paste - 2 Thai chili/ fresh red Cayenne pepper ( chopped really fine ) - 1 teaspoon tamarind juice/ lemon or lime juice - 1 tsp fish sauce - salt to taste - pinch of sugar - 4 kafir lime leaves - 2 stalk gree
18 comments
Read more