Asian coleslaw





This Asian coleslaw can be serve as side dish or add into sandwiches, it's slightly spicy.


Ingredients :
- 1/2 medium red cabbage
- 1 large carrot
- 2 stalk green onion
- handful cilantro

for the sauce
- 1 tablespoon grated ginger
- 1 tablespoon sesame oil
- 1/2 lime zest,lime juice
- 1 teaspoon peppercorn chili oil
- 1/2 teaspoon salt
- 1 tablespoon soy sauce
- 1 teaspoon honey
- pinch of red pepper flakes

Preparation :
Shred cabbage or cut thinly slice,peel carrot and grate fine with a peeler,cut green onion into thinly slice
and chop bunch of cilantro,mix them into mixing salad bowl,set aside

In a small bowl mix all the sauce ingredients,whisk until combine
pour the sauce into coleslaw mixed, stir and mix evenly.


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