Asian coleslaw

This Asian coleslaw can be serve as side dish or add into sandwiches, it's slightly spicy.

Ingredients :

- 1/2 medium red cabbage

- 1 large carrot

- 2 stalk green onion

- handful cilantro

for the sauce

- 1 tablespoon grated ginger

- 1 tablespoon sesame oil

- 1/2 lime zest,lime juice

- 1 teaspoon peppercorn chili oil

- 1/2 teaspoon salt

- 1 tablespoon soy sauce
- 1 teaspoon honey

- pinch of red pepper flakes

Preparation :

Shred cabbage or cut thinly slice,peel carrot and grate fine with a peeler,cut green onion into thinly slice
and chop bunch of cilantro,mix them into mixing salad bowl,set aside

In a small bowl mix all the sauce ingredients,whisk until combine
pour the sauce into coleslaw mixed, stir and mix evenly.