This beef dish is similar with beef satay,I use the same marinade ingredients for satay dished the only different I didn't cut beef in cube,I use thinly sliced Beef cut in strip.
Ingredients :
- 1 lbs beef/thinly sliced beef cut in strips
marinated ingredients :
- 2 tbsp soy sauce
- 2 tbsp sweet soy sauce/kecap manis
- 1 tbsp peanut oil/vegetable oil
- 1 inch fresh galangal /grated
- 1 clove garlic /grated
- 1 shallot/grated
- 1/2 tsp lemon grass powder
- 1/2 tsp ground turmeric
Preparation :
If use the grill soak wooden skewers in water for 30 minutes,before use to prevent them burning
*tip* I use flat grill pan on the stove,its OK not to soak wooden skewers in water
mix all marinated ingredients together whisk it until well mixed
place meat in a plastic bag and put marinade mixture over it
close bag securely,turning to coat.
leave marinate for at least 2 hours
if you ready to cook :
Heat flat grill pan in medium High/ electric grill
grill for about 4-5 minutes each side,or you can cook less if you prefer
ready to serve immediately
*tip" serve with side of acar timun/ simple cucumber salad or white rice/fragrant rice
http://rivankie.blogspot.com/2011/06/cucumber-saladindonesian-acar-timun.html
http://rivankie.blogspot.com/2012/02/fragrance-rice-with-lemon-grass-and.html
E n j o y ,,,
- 1 lbs beef/thinly sliced beef cut in strips
marinated ingredients :
- 2 tbsp soy sauce
- 2 tbsp sweet soy sauce/kecap manis
- 1 tbsp peanut oil/vegetable oil
- 1 inch fresh galangal /grated
- 1 clove garlic /grated
- 1 shallot/grated
- 1/2 tsp lemon grass powder
- 1/2 tsp ground turmeric
If use the grill soak wooden skewers in water for 30 minutes,before use to prevent them burning
*tip* I use flat grill pan on the stove,its OK not to soak wooden skewers in water
mix all marinated ingredients together whisk it until well mixed
place meat in a plastic bag and put marinade mixture over it
close bag securely,turning to coat.
leave marinate for at least 2 hours
if you ready to cook :
Heat flat grill pan in medium High/ electric grill
grill for about 4-5 minutes each side,or you can cook less if you prefer
ready to serve immediately
*tip" serve with side of acar timun/ simple cucumber salad or white rice/fragrant rice
http://rivankie.blogspot.com/2011/06/cucumber-saladindonesian-acar-timun.html
http://rivankie.blogspot.com/2012/02/fragrance-rice-with-lemon-grass-and.html
E n j o y ,,,
I love food on a stick and my kids do too. :) These beef skewers look flavorful and delicious! I love the salad and the rice too. :)
ReplyDeleteI LOVE beef satay--and I agree, it's so much better in strips rather than cubes--you get more marinade that way!
ReplyDeleteCutting into stripes I think is a better idea for its lovely one done. We don't eat beef but sure I can try with chicken or lamb. Looks really tempting and makes a wonderful dinner meal.
ReplyDeleteHope my comments got through Rid, this new way of keying in the words seems very confusing to me.
ReplyDeleteLovely for a wonderful meal at night.
Oh yum Ridhwan, these look delicious! I'm going to have to try these, they're like a cross between satay and kebebs! Saya lapar sekali, tengok gambar awak! Lin xx
ReplyDeleteMy family would love this one!! Such yummy beef on a stick!
ReplyDeleteThank you all as always @ Nava yup,,I got your comments,thanks :)
ReplyDeleteRidwan
YUM! I have to agree with Ramona...there is something delightful about food on a stick! Thanks for sharing - it's delish~
ReplyDeleteI love the versatility of satay... flavor on a stick! Just stopping in to say CONGRATS on the Liebster Award from Exquisite Niche. :)
ReplyDeleteHi Ridwan, I love South East Asian food, never had Indonesian food. Following you so that I can learn how to cook Indonesian food.
ReplyDeleteCheers
Looks so beautiful! Great idea with these sticks!
ReplyDeleteThe strips are much prettier than little cubes and I think they taste better too. This dish sounds delicious paired with your fragrant rice with lemon grass and ginger. YUM!
ReplyDeleteThose look so tasty! Love that you served a cucumber salad to balance out the beef
ReplyDelete