Wednesday, October 19, 2011

Goat cheese lemon's spread

Goat cheese lemon's spread.
Leftover store bought bread, leftover goat cheese,arugula,sliced cucumber and cherry tomato from the garden so, turn into crostini with an experiment  goat cheese spread.


Ingredients for goat cheese lemon's spread :
4 Tbsp goat cheese
1 TbsP lemon juice
1 tsp grate lemon zest
2 Tbs golden raisin
1 tsp avocado oil
( On a small bowl just mix all ingredients until combine )
and spread on the sliced bread /toast bread

E N J O Y ,,,,

12 comments:

Christine's Pantry said...

Easy and tasty! Well done.

Lizzy said...

Beautiful platter! Looks yummy, too~

Ali said...

Its this easy to make and yet looks this delicious??? definitely will make. Love the photo.

Stephanie @ Eat. Drink. Love. said...

Ohh, I love goat cheese and with the lemon! I could just eat it plain with a spoon, lol!

Ann said...

That is a BRILLIANT use of leftovers! I love lemon zest in just about anything - and goat cheese with lemon sounds amazing! Seriously, that's delicious!

Elies_Lie said...

this good with french bread!!
Tq for sharing the recipe ridwan ;)

Asian-spice mix said...

Thanks you all for nice comments,,,,

Nava.K said...

Easy and nice though I have not tried goat's cheese before.

Peggy said...

What an easy dish!

Angie's Recipes said...

Now I wish I could have leftover everyday! Looks yummy!

Nami | Just One Cookbook said...

You came up with fabulous recipe with leftover and things you have! I need to train myself to eat goat cheese more. I've been working on it. =) Nice recipe and thanks for sharing!

Food Jaunts said...

Love the colors on this dish, you've set up the photo so nicely too.