Skip to main content

fried tempeh with garlic










This recipe is very simple and easy to cook,you can use any kind tempeh that you like with simple ingredients grated garlic,salt and pepper, Can be serve as side dish , appetizer, or on sandwiches.


Ingredient;

I block tempeh
1/2 cup water
2 clove garlic
1/2 tsp salt
1/2 tsp  white /black pepper
3 Tbsp vegetable oil for fry


Preparation:
cut tempeh by two to long size, then cut by two / one bock tempeh equal 8 pieces
Grate garlic,put in a small bowl add water salt, pepper and garlic
marinated about 15 minutes before you cook
drain the liquid befor fry
Heat oil on the skillet fry about 2 minutes each side or until golden brown or chrunchy
 ready to serve on sandwiches or for side dish along with white rice and any vegetables

Comments

  1. I may have to go back and try tempeh again.sounds delish...

    "see food n go"

    ReplyDelete
  2. You are tempting me with my fav of tempeh, looks like I have make this soon as I can't take it anymore.

    ReplyDelete
  3. @Anonymous
    see food N go
    you should try this,since you don't eat meat,this is just like a meat for vegetarian LoL,you know they have tempe in martin store right ?

    ReplyDelete
  4. @Nava.K
    Nava,this is a simple food that my mom,use to feed me since i was a little,with white rice :) i remember you told me fried tempeh are ur favorite, that mango basmati rice,,you tempting me too :)

    ReplyDelete
  5. what is tempe tho; never seen it in the uk

    ReplyDelete
  6. what is tempeh tho, not seen it in the uk

    ReplyDelete
  7. This comment has been removed by the author.

    ReplyDelete

Post a Comment

Popular posts from this blog

Coconut pandan Muffins

Ingredients : yield 16-18 muffins - 2 stick unsalted butter softened - 1 cup sugar - 4 eggs - 1+1/2 cup self rising flour - 1+ 1/2 cup unsweetened shredded coconut - 1/2 tsp pandan paste  Preparation : Preheat oven on 350 degree F beat butter and sugar until fluffy add egg one at a time add flour,coconut and pandan paste,just beat until all ingredients combine scoop in to muffin's cup,make about 18 -20 muffins ready to bake into the oven about 25 minutes or until insert tootpick come clean Add caption E N J O Y ,,,,

Banana pandan bread

I don't like to waste the foods, if you have over ripe banana don't throw away, I have quite few recipes, like this   banana white chocolate muffins ,  white chocolate banana bread  , banana pandan waffle  and this banana pandan bread, if you like white chocolate or pandan taste, they go well together with over banana Ingredients; - 1 cup coconut oil - 3/4 cup dark brown sugar - 2 eggs - 1 teaspoon pandan paste - 2 1/4 cups self raising flour - 1 teaspoon ginger powder - pinch of salt - 1 teaspoon cinnamon - 3 over ripe banana Direction : Preheat oven to 350 degrees F/ 175 degrees C Lightly grease a 9x5 inch loaf pan. In a large bowl, combine self raising flour,ginger powder,and cinnamon powder, In a separate bowl,  In a stand mixer cream together coconut oil and brown sugar. Add egg one at a time,and a teaspoon pandan paste add over ripe bananas  into coconut oil mixture,stir and add flour mixture, stir just to moisten,and ...

Semur / Indonesian Braised Beef and Thanks.

To all my foodie friends, Thank you all so much for your support,comments and shared the foods recipes with me,it's been amazing year to know all of you and your creativity from your kitchen to the blogger world,it's been Fun :) and I know it takes a lot of time to do that,so I appreciated. I got promotion at work as assistant manager at the restaurant and my work schedule is gonna be longer at least 50 hrs/week for that reason I can't  keep up with my blog post as much as I use to be, But I still keep my blog open and I will post whenever I have time :) So, once again Thank you all so much,it's been fun to shared food recipes with you guys and have a great weekend !! From Wikipedia, the free encyclopedia Semur  is a type of meat  stew  that is  braised  in thick brown  gravy  commonly found in  Indonesian cuisine . The main ingredient used in semur gravy is  kecap manis  (sweet soy sauce),  shallots ,  onions ,...