Skip to main content

fried tempeh with garlic










This recipe is very simple and easy to cook,you can use any kind tempeh that you like with simple ingredients grated garlic,salt and pepper, Can be serve as side dish , appetizer, or on sandwiches.


Ingredient;

I block tempeh
1/2 cup water
2 clove garlic
1/2 tsp salt
1/2 tsp  white /black pepper
3 Tbsp vegetable oil for fry


Preparation:
cut tempeh by two to long size, then cut by two / one bock tempeh equal 8 pieces
Grate garlic,put in a small bowl add water salt, pepper and garlic
marinated about 15 minutes before you cook
drain the liquid befor fry
Heat oil on the skillet fry about 2 minutes each side or until golden brown or chrunchy
 ready to serve on sandwiches or for side dish along with white rice and any vegetables

Comments

  1. I may have to go back and try tempeh again.sounds delish...

    "see food n go"

    ReplyDelete
  2. You are tempting me with my fav of tempeh, looks like I have make this soon as I can't take it anymore.

    ReplyDelete
  3. @Anonymous
    see food N go
    you should try this,since you don't eat meat,this is just like a meat for vegetarian LoL,you know they have tempe in martin store right ?

    ReplyDelete
  4. @Nava.K
    Nava,this is a simple food that my mom,use to feed me since i was a little,with white rice :) i remember you told me fried tempeh are ur favorite, that mango basmati rice,,you tempting me too :)

    ReplyDelete
  5. what is tempe tho; never seen it in the uk

    ReplyDelete
  6. what is tempeh tho, not seen it in the uk

    ReplyDelete
  7. This comment has been removed by the author.

    ReplyDelete

Post a Comment

Popular posts from this blog

Hard boil egg meatloaf and my second Award

This maybe sound funny,boil egg in the meatloaf, but hey this is what I love about cooking in my own kitchen I can create an experiment things, not like to cook at work I have a rule to follow,and stick with their recipe,,,,so when I'm home,,,,I'm free and I can play with my cooking LoL by the way,leftover always give me some idea,about cooking so,,,this time I had four hard boil egg. Need to us up soon, you never know is come up with this " hard boil egg meatloaf" I know someone was laughing at me here :) Hard boil egg meatloaf  Ingredients : 1 1/2 lbs ground beef ( 96-4 extra lean ) 4 hard boil egg 2 egg handful green onion green onion/chopped 1 tbs salt 1 tsp black pepper 1/2 tsp cumin 1/2 tsp galangal powder 1/2 tsp nutmeg 1 tbs soy sauce 1 cup panko crumbs Preparation : if you don't have 4 hard boil egg ready,,,bring 4 egg to boil pre heat oven on 350 degree F   4 hard boil egg,set aside  on the mixing bowl,mix ground beef

Chocolate fudge raspberry cake

I decide to make my own birthday cake to share with my friends, after I search the cakes recipe in cook books and looks around ingredients in the pantry and the fridge, I found this chocolate fudge cake recipe. The recipe adapted from "frame by frame"  cook book with slighly change add raspberry curd on chocolate frosting and decorated with vanilla buttercream frosting  with fresh raspberry to add colours into the cake. Ingredients : - 3/4 cup unsalted butter softened, plus extra for greasing - 3/4 cup super fine sugar - 3 eggs beaten - 3 Tbsp dark corn syrup - 1/2 cup ground almond - 1 1/4 self raising flour - pinch of salt - 6 Tbsp cocoa powder Frosting - 8 oz / 225 gr semisweet  dark chocolate, broken into pieces - 1/2 cup dark brown sugar - 1 cup unsalted butter,diced - 5 Tbsp evaporated milk - 1/2 teaspoon vanilla extract - 1/2 cup raspberry curd Decorate with   vanilla buttercream frosting  and fresh raspberry on top. Directions :

roasted sweet potato and tomato soup

This roasted sweet potato and tomato soup can be prepare as dairy free soup, just skip the sour cream and replace with coconut milk. I like spicy on the soup so I add hot chili and roasted together with the rest ingredients, if you don't like spicy at all you can skip the chili as well or just add pinch of red pepper flakes Serve with fresh store bought french baguette or toast. Ingredients : - 3 medium size sweet potato - 6 large tomato - 1 yellow onion - 4 clove garlic - 11/2 Tbsp dry basil -  2 hot chili or pinch red pepper flakes / optional - 1 teaspoon black pepper - 1 teaspoon salt/taste - 4 Tbsp olive oil - 1 teaspoon honey - 1/2 cup sour cream / 1/2 cup coconut milk Directions: Preheat the oven on 400 F Peel sweet potato and cut in large cube, Cut tomato in wedges slice onion and crush garlic, transfer all cut ingredients,garlic and chili into baking dish, sprinkle with olive oil  and dry seasoning ( dry basil,red