Creamy corn and chicken soup

Creamy corn and chicken soup
serving 2-4

Ingredients:
4 fresh corn on the cab
1 cup cube cooked chicken breast/ 1 boneless cooked chicken breast
2 medium size potato
2 cube chicken bouillon no MSG or 4 cup chicken stock ( what you prefer )
4 cup water/no water if use chicken stock
1/2 tsp garlic powder
1/2 tsp pepper ( black or white )
1/2 tsp curry powder
1/2 tsp chili powder
pinch of brown sugar

pinch of red pepper flake ( optional )

1/2-3/4 cup heavy cream

Preparation :

cut corn on the cob,peel potato and cut cube,cut cube cooked boneless chicken breast

drop all ingredients to the pan soup add water or chicken stock,and bring to boil on the stove

while cooking add the rest of ingredients spice except heavy cream

cook until soft,turn of the stove,,,,and ready to puree with hand blender or transfer to food processor

while you blend pour heavy cream and blended until combine or pureed.

serve with croutons/homemade croutons.

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