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Molten chocolate truffles cupcakes

I dedicated this blog post to our friend who gave us chocolates during the holiday, In my previous post I use Lind chili dark chocolate in spicy wild rice mushrooms soup, Another friend gift me this Assorted chocolate truffles  I had a lot of chocolates, I use up some of them to fill in the centered of this warm molten cupcakes.
Is like a surprise each cupcake filled with different taste of melted chocolate truffles.








Peanut butter,dark,milk,white and extra dark chocolate truffles.






Ingredients :
- 2 stick unsalted butter/ room temperature
- 1 cup sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 2 1/2 cup all purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 Tablespoon unsweetened cocoa powder
- 4 Tablespoon milk
- 12 pieces  Assorted chocolate truffles

Preparations:
* Preheat the oven on 375 F, put 12 paper baking cases in a muffin pan
* shift dry ingredients together ( flour,baking soda,salt and cocoa powder ) set aside
* In the mixer beat room temperature butter  and sugar until fluffy,add egg one at a time and add vanilla
* add dry ingredients about a cup at a time, add milk and beat until combine
* spoon half of the batter into the paper cases,make an indentation in the center, place chocolate truffles in each indentation, then spoon remaining  cake batter on top,make sure the chocolate truffles are covered with cake batter
* Bake the cupcakes in the preheated oven for 20 minutes or until well risen and springy to the touch,leave the cupcakes 2-3 minutes before serving,dust with shift confectioner's sugar.

*Tip* If you have leftover, heat up a cupcake in microwave for 20 second before you serve!




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Comments

  1. Nava KJanuary 11, 2014 at 8:09 AM

    I am loving it. I shall try this recipe. Seems quite easy to make. Of course cakes aren't for me but I colleagues will love me more once the taste these awesome cakes.

    ReplyDelete
  2. Liz That Skinny Chick Can BakeJanuary 11, 2014 at 10:00 PM

    Oh, my gosh, do these look amazing, Ridwan! My family would LOVE these!

    ReplyDelete
  3. Kitchen SimmerJanuary 12, 2014 at 8:47 AM

    Wow... these are so fun and clever. I have done cupcakes with peanut butter cups... but I like how these chocolate truffles get all melted inside. Well done!!!

    ReplyDelete
  4. Stephanie @ Eat. Drink. Love.January 14, 2014 at 12:34 AM

    These look so decadent!

    ReplyDelete

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