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Grilled Spicy Sesame Salmon

Salmon is one of my favorite fish,easy to prepare and don't take much time to cook.





Ingredients :
- 2 of 6 oz salmon fillet

for marinate ;
- 2 tbsp grated ginger
- 1 tbsp sesame oil
- 1/2 tbsp sesame seeds
- 1/2 tbsp peppercorn chili oil
- 1 tbsp lime juice
- 1/2 tbsp Montreal steak seasoning
- 1/2 tsp paprika powder
- 1/2 tsp red pepper flakes
- 1 tbsp soy sauce
 Preparation :
cut a salmon fillet into 3 pieces
mix all marinate ingredients,whisk them well until combine
put salmon into zipper bag,pour the marinate sauce into salmon,spread into salmon evenly
marinated about 30 minutes- an hour

Preheat the grill pan,cook salmon about 5 minutes each side or until golden brown on the edge
ready to serve,with rice or couscous.

or you can serve as  sandwiches  with Asian coleslaw and avocado-naise =avocado,wasabi and mayonnaise mixed !!

E N J O Y ,,,,



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Comments

  1. Nava KMay 8, 2012 at 10:13 AM

    What a coincident Rid, seems like we both love salmon and have posted the same one today. Looks very lovely esp with the sauce drizzled on top.

    ReplyDelete
  2. Cucina49May 8, 2012 at 2:48 PM

    Your plating is always gorgeous--this salmon looks incredibly appetizing. Hanger steak is good, but this is spectacular.

    ReplyDelete
  3. Choc Chip Uru @ Go Bake YourselfMay 8, 2012 at 4:16 PM

    This salmon looks incredible - sesame seeds? Genius idea :D

    Cheers
    Choc Chip Uru

    ReplyDelete
  4. Stephanie @ Eat. Drink. Love.May 8, 2012 at 9:01 PM

    I love salmon and I like that you added some spicy to this!

    ReplyDelete
  5. MyFudo™May 9, 2012 at 1:53 AM

    You have one of the most brilliant plating skills...I am excited to try this out. Healthy-steak-y dinner is something my husband will truly enjoy. Thanks for posting this!

    ReplyDelete
  6. Kitchen SimmerMay 9, 2012 at 6:15 AM

    Wow..I love the plating of your salmon... it looks so fancy! I love a good salmon dish and this looks perfect! Well done! :)

    ReplyDelete
  7. RiceandcoconutMay 9, 2012 at 6:56 AM

    Thank you everyone for comments,I appreciated as always :)
    Ridwan

    ReplyDelete
  8. LinsFoodMay 9, 2012 at 4:19 PM

    Sedap sekali and your presentation is fantastic!

    ReplyDelete
  9. NoraOctober 29, 2013 at 10:01 AM

    This is one I'm going to have to try- it looks great!

    ReplyDelete

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