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Yellow zucchini shrimp fritters

Yellow zucchini and shrimp fritters

sour cream herbs sauce
Summer season is gone,from now on is getting cold and colder in the morning.
I start blogging about cooking/recipes this summer  about four months ago so is not too long,it's been fun and  motivated me to read and share with other food blogger,I had  few experiment on baking and learn more and more,,,,










The plants is almost  over in my little garden in the back yard,still have little bit of tomatoes and  a lot of Thai chilli's ( I have to freeze  these chili's )
and thanks to my friend cindy and bridget to share what they have in the their garden one of them is yellow zucchini,,,
the last zucchini I had from them about a month ago,I can believe is still good and firm,of course I don't want to throw away,,,so I made zucchini fritters  mixed with shrimp :)

Yellow zucchini and shrimp fritters
Ingredients :
1 yellow zucchini
1 egg
1/2 cup chopped cooked shrimp
5 tbs flour
handful of  chopped green onion
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
pinch of curry powder
1/4 cup vegetable oil for fry

Preparation:
shred yellow zucchini,chop green onion and shrimp, set aside
on the mixing bowl,mix all ingredients until combine
Heat oil on the skillet on medium high
drop about 2 tbs zucchini fritter batter in to hot oil
fry until golden brown,about 2-3 minutes each side

sour cream herb sauce
ingredients :
1/4 cup sour cream
with little bit of chopped herbs ( green onion,cilantro and basil )
just mix it until combine


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Comments

  1. Christine's PantryOctober 10, 2011 at 5:29 PM

    Love the recipe and photos. Thanks for sharing.

    ReplyDelete
  2. Kelly | Eat Yourself SkinnyOctober 10, 2011 at 8:48 PM

    What a great recipe, these look delicious! :)

    ReplyDelete
  3. Nava KOctober 10, 2011 at 9:07 PM

    Isn't it awesome growing our own veges and herbs at home, I too have a small plot with curry leaves, pandan leaves, basil, lemon balm etc etc.

    I like that crispy fritters with zucchini, after all, its a veg always in my fridge.

    ReplyDelete
  4. AmyOctober 10, 2011 at 9:38 PM

    yummy!!I like fritters.want to try at home... & happy to see all these fresh veggie

    ReplyDelete
  5. Stephanie @ Eat. Drink. Love.October 10, 2011 at 10:14 PM

    What a great idea for a fritter!! I wish I could grow some of my own herbs, but the balcony in our apartment doesn't get much sun and there's always kids playing around!

    ReplyDelete
  6. ZoeOctober 10, 2011 at 10:14 PM

    The dip is a must for these fritters! Yum!

    ReplyDelete
  7. UnknownOctober 10, 2011 at 10:30 PM

    I think this zucchini will be a great noon-snack ridwan!
    I always loves having zucchini for a snack... hehe he
    Today I go to market and haven't find any... sad :(
    tq for sharing the recipe, now I have another zucchini snack recipe! YaY!
    and tq for ur wishing ridwan, yes... I have a good time with my mother and mother in law ;)

    ReplyDelete
  8. Liz That Skinny Chick Can BakeOctober 11, 2011 at 7:00 AM

    Oh, I LOVE zucchini fritters!!! And with shrimp added? Truly yummy!!!

    ReplyDelete
  9. easyfoodsmithOctober 11, 2011 at 2:34 PM

    Nothing compares the fresh veggies from one's own vegetable garden. Loved your recipe and the lovely pictures.

    ReplyDelete
  10. PeggyOctober 11, 2011 at 4:07 PM

    These fritters sound really delicious =)

    ReplyDelete
  11. Food JauntsOctober 12, 2011 at 7:57 AM

    Excellent, I like that you kept it simple but good

    ReplyDelete

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