Yellow zucchini shrimp fritters

Yellow zucchini and shrimp fritters

sour cream herbs sauce
Summer season is gone,from now on is getting cold and colder in the morning.
I start blogging about cooking/recipes this summer  about four months ago so is not too long,it's been fun and  motivated me to read and share with other food blogger,I had  few experiment on baking and learn more and more,,,,










The plants is almost  over in my little garden in the back yard,still have little bit of tomatoes and  a lot of Thai chilli's ( I have to freeze  these chili's )
and thanks to my friend cindy and bridget to share what they have in the their garden one of them is yellow zucchini,,,
the last zucchini I had from them about a month ago,I can believe is still good and firm,of course I don't want to throw away,,,so I made zucchini fritters  mixed with shrimp :)

Yellow zucchini and shrimp fritters
Ingredients :
1 yellow zucchini
1 egg
1/2 cup chopped cooked shrimp
5 tbs flour
handful of  chopped green onion
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
pinch of curry powder
1/4 cup vegetable oil for fry

Preparation:
shred yellow zucchini,chop green onion and shrimp, set aside
on the mixing bowl,mix all ingredients until combine
Heat oil on the skillet on medium high
drop about 2 tbs zucchini fritter batter in to hot oil
fry until golden brown,about 2-3 minutes each side

sour cream herb sauce
ingredients :
1/4 cup sour cream
with little bit of chopped herbs ( green onion,cilantro and basil )
just mix it until combine


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