Friday, June 24, 2011

Pandan coconut french toast

The cream mixture for the french toast are dairy free, made out coconut milk,egg and pandan paste, mix well together and I drizzle with store-bought  salted caramel or you can serve with regular pancake syrup as dairy free

Pandan french toast
Ingredients :
4 sliced bread
1 egg
1/2 cup coconut milk
2 drop pandan paste
store bought salted caramel sauce

Preheat flat pan on medium high 
whisk egg,coconut milk and pandan paste really well
cut a slice bread in half and dip a slice bread to the coconut egg mixture 
grilled about 2 minutes each side
and ready to served with  pancake syrup for diry free or salted caramel sauce and dusted with powder sugar if you like.


mitchmarke said...

Looks good and you only made enough for one!

Asian-spice mix said...

taste good too :)