This is a short cut to have shrimp sandwich, I use store-bought steak rolls seapak popcorn shrimp , spinach, drizzle with homemade mango-naise sauce ( mango puree mixed with mayonnaise and hot sauce ) on top. Ingredients : - 12 oz seapak popcorn shrimp - spinach,arugula or lettuce - steak rolls mango-naise sauce : - 4 Tbsp mango puree - 4 Tbsp mayonnaise - 1 Tbsp hot sauce - 1/2 teaspoon mango powder ( in a small bowl mix all sauce ingredients until combine ) Direction: Cook the popcorn shrimp follow direction on the package fill the steak rolls with spinach,popcorn shrimp and drizzle with mango-naise sauce.
South East Asian inspired and beyond