It's February, the crazy cold weather single digit temperature,freezing rain and snow,one day is warm and next day is wind chill warning oh,, so crazy, I had enough of this uncertain weather already, but I know we can not do anything about it, is all about mother nature, so whatever ;)
But I do have one wish about the weather for this coming Saturday, please be warm temperature or sunny because I have to travel to my homeland country Indonesia for two weeks so I'm hopping nice weather, no schedule flight delay, so please mother nature be nice :)
All right back to the food now, Stir fried noodles is very easy to prepare and don't take much time to cook, Basically you can use any type of noodles you like or any seasoned oil such a sesame oil, olive oil etc and mixed with any vegetables you have on hand.
Ingredients :
- 1 package/7 oz authentic Japanese green tea noodles
- 2 Tbsp basil and sun dried tomato seasoned oil
- 2 cloves garlic
- 2 clove shallots
- 2 oz snow peas
- 2 cup sliced mushrooms
- 1 Tbsp sun dried tomato
- 1/2 teaspoon sugar
- salt and pepper to taste
Directions :
Cook noodles follow direction on the package, drain and set aside
Meanwhile chop garlic,shallot and sun dried tomato
In large skillet heat seasoned oil fry garlic,shallot and sun dried tomato until fragrant
add snow peas and mushrooms for 2-3 minutes
add cooked noodles and stir evenly and cook just for another 2-3 minutes
But I do have one wish about the weather for this coming Saturday, please be warm temperature or sunny because I have to travel to my homeland country Indonesia for two weeks so I'm hopping nice weather, no schedule flight delay, so please mother nature be nice :)
All right back to the food now, Stir fried noodles is very easy to prepare and don't take much time to cook, Basically you can use any type of noodles you like or any seasoned oil such a sesame oil, olive oil etc and mixed with any vegetables you have on hand.
Ingredients :
- 1 package/7 oz authentic Japanese green tea noodles
- 2 Tbsp basil and sun dried tomato seasoned oil
- 2 cloves garlic
- 2 clove shallots
- 2 oz snow peas
- 2 cup sliced mushrooms
- 1 Tbsp sun dried tomato
- 1/2 teaspoon sugar
- salt and pepper to taste
Directions :
Cook noodles follow direction on the package, drain and set aside
Meanwhile chop garlic,shallot and sun dried tomato
In large skillet heat seasoned oil fry garlic,shallot and sun dried tomato until fragrant
add snow peas and mushrooms for 2-3 minutes
add cooked noodles and stir evenly and cook just for another 2-3 minutes
I hope the weather will be fine by the time you travel and let's keep our fingers crossed about it.
ReplyDeleteDelicious noodles and yes to a complete meal with all the wonderful flavors.
I have never had green tea noodles! This looks simple and so very tasty!
ReplyDeleteThey look delicious!
ReplyDeleteThese noodles look perfect, I love them!
ReplyDeleteCheers
Choc Chip Uru
What a delicious pasta, Ridwan. I haven't seen those noodles before...I'll look for them :)
ReplyDeleteI hope you have good weather for your flight back home!! Have a wonderful trip!! These noodles look fabulous. :)
ReplyDeleteRidwan, your green tea noodles are so inspiring...simple; yet so amazing with the sundried tomato oil!
ReplyDeleteWow, konbinasi yang agak unik ya,
ReplyDeleteeast meet west gitu, aku juga suka matcha soba ini, dicampur sama cold broth n seafood and diserved cold.....
enak tp sayang muahal, heheh
Well, i read about your facebook status about your horrible travel from Indonesia, glad that you've come back to US savely