Monday, July 8, 2013

baked tofu cheese balls

This baked tofu cheese balls in an experiment in my kitchen, I blended tofu with Parmesan and mozzarella cheese and bake them, serve with soy spicy dipping sauce.
I never thought tofu and cheese work well together but it turn out really Yummy  recipe, I already made a second time and will make it again for sure.

Today I'm honored to be featured blogger at Yummly's blog so please click the link for the recipe
http://www.yummly.com/blog/2013/07/cheesy-baked-tofu-with-spicy-soy-dipping-sauce/



And thank you YUMMLY to share my recipe with the readers :)




10 comments:

Guru Uru said...

These balls certainly turned out as a delicious experiment :D

Cheers
CCU

Navaneetham Krishnan said...

I adore the flavors, the Asian twist for such a wonderful and lovely beauties.

Amila Wickramarachchi said...

These cute cheese balls look very delicious...sure it is a worth experiment

Ramona W said...

How very clever to mix tofu and cheese. Congrats on Yummly!! That's awesome!

Pam said...

My tofu and cheese loving son would really like these!

Amy said...

how delicious! I love tofu and these would make the perfect appetizer or snacks for parties. Thank you so much for sharing.

Zoe said...

Congratulation that you are featured in Yummly!

These tofu cheese sounds yummy! I will need to eat more than a couple of these.

Zoe

Angie Schneider said...

These tofu balls look so delicious!

dentistvschef said...

My kinda grownup brunch snack mas.....hehehe
btw, klo aku bikin bginian kok kadang klo dah digoreng suka kempot ya???

Elisabeth Foodandthrift said...

Congratulations on being featured on Yummly!
Love your delicious Tofu Cheeseballs, so inviting!