Tuesday, January 22, 2013

Omelette Wrap






Omelette's wrap filled with mixed green salad, I use lettuce,carrot,cucumber and herb for more taste wrap in plain omelette's it's only seasoned with salt and white or black pepper.

It's a great meal for breakfast or brunch idea,  easy to prepare and use only few ingredients, you can use any mixed green salad or any lettuce or raw vegetables you have on hand.

I drizzle with little bit Yum-yum sauce for more taste,it was perfect.




Ingredients : one wrap
- 2 eggs
- 1 tsp olive oil or butter
- pinch of salt + white/black pepper
- any lettuce or mixed salad you like
- julienne  carrots and cucumber
- fresh basil and cilantro


Make an omelette,,,,
- whisk two egg seasoning with pinch of salt and pepper
- In medium skillet and medium heat, cook in a teaspoon olive oil or butter until both side looks brown but not to dry,remove from heat
- ready to fill with any mixed salad or lettuce you like, and wrap it.
- drizzle with yum-yum sauce or any sauce if you like.


E N J O Y,,,,,,

7 comments:

Grubarazzi said...

I was just thinking about making something like this with egg whites! Brilliant!

Guru Uru said...

What a brilliant brekkie twist :D

Cheers
CCU

Anonymous said...

you are a genius .

see food and go

Ridwan said...

@Anonymous
Miss T : i wrap leftover lettuce from your chicken salad

Ramona W said...

What a wonderful, healthy and low carb option for breakfast. I love it. :)

Lizzy Do said...

Mmmm...what a delicious idea! I could eat this for any meal! So good to see you posting again, my friend!

Deepti said...

Cant agree more! Lovely and easy too...