Sunday, July 15, 2012

Baked Tilapia with lime and basil

It's time to use fresh herbs from my little garden,they are growing so fast,now I had a lot of basil and cilantro need to use up :)

 Ingredients :
- 4 tilapia fillet
- 1 tsp lemon pepper seasoning
- pinch of paprika powder
- 1 tbsp melted butter
- hand full fresh basil/Thai basil
- 4 slice lime

Preparation :
- pre heat oven on 350 F
- lay two pieces of Tilapia fillet on aluminium foil
- brush with melted butter or top with thinly slice firm butter
- sprinkle with paprika, lemon pepper seasoning ( both side )
- topping with fresh basil and a slice lime on each fillet
- fold/wrap them with aluminium foil
- baked into the oven for about 15-20 minutes

 serve with side of steamed vegetables,rice or baked potato


Have a great Sunday everyone !!

4 comments:

Peggy G. said...

I have tons of basil growing in my garden, so I might have to try this out! Sounds delicious Ridwan =)

Curry and Comfort said...

Wow, what a perfectly healthy and beautiful dinner!! I was just thinking I wanted to do a fish in a foil or parchment wrapper recently. :) Well done! Have a great week! ~ Ramona

Lizzy said...

A simple and tasty dish! Despite the drought, I still have herbs in my garden...such a blessing!

Navaneetham Krishnan said...

Simple and wow, you have your own herbs? I have the some herbs in my little garden too.

Looks nice and tasty dish.