Skip to main content

Avocado Deviled Eggs

Have a great weekend everyone,,,
If you like deviled eggs try this avocado devile egg recipe,it's easy and simple.



Ingredients :
- 5 hard boiled egg
- 1 ripe Has avocado
- 2 tbsp mayonnaise
- 1 tbsp honey mustard
- pinch of curry powder

Preparation :
Slice egg in half lenghtwise, remove egg yolk put in the small bowl.
Cut avocado in half,dice really small
mash egg yolk with fork,add mayonnaise,honey mustard,curry powder and dice avocado,slighty mash until all ingredients combine,spoon egg yoll avocado mixture  evenly into egg white,sprinkle with ground paprika if you like,,

E N J O Y ,,,

Comments

  1. What a great idea to use avocado in your deviled eggs! They look wonderful and perfect for St. Patrick's Day!! :) Have a great weekend! ~Ramona

    ReplyDelete
  2. It looks very tempting. I love avocadoes in any dish. :) Thanks for sharing and have a great weekend, Ridwan!

    ReplyDelete
  3. Oh what a nice change of color for deviled eggs :) I need to try this in my party :)

    ReplyDelete
  4. Oh my, I love deviled eggs and this is my favorite version. The avocado taste is a wonderful bonus!

    ReplyDelete
  5. I've never used avocado in deviled eggs and i've been missing out! It looks like you've got a great snack there. Have a great weekend!

    ReplyDelete
  6. Avocado deviled eggs look perfect! Very inviting..

    ReplyDelete
  7. What a great idea, I love curry and avocados. Tasty!

    ReplyDelete
  8. What an interesting recipe!!! Looks great!

    ReplyDelete
  9. Mmmmm...this sounds delicious!! Perfect addition to deviled eggs :)

    ReplyDelete
  10. I love deviled eggs. Great idea to use avocado. Nice photos.

    ReplyDelete
  11. A must try for me because eggs and avocado are my fav. Simply a delicious outcome with both these ingredients being the main of it.

    Let me get some avocado and will work onto this recipe.

    ReplyDelete
  12. Thank you everyone for comments,I appreciated :)
    Ridwan

    ReplyDelete
  13. Sounds awesome! I never thought of that, will be making soon :)

    ReplyDelete
  14. Great idea! I'd never thought to use avocado in deviled eggs

    ReplyDelete
  15. I've never had them with avocado. It sounds wonderful. Maybe I will try these this Easter.

    ReplyDelete
  16. Egg-celent idea! Avocados are a great addition!

    ReplyDelete
  17. These look great--I love the color you get with adding the avocado to the filling!

    ReplyDelete

Post a Comment

Popular posts from this blog

Hard boil egg meatloaf and my second Award

This maybe sound funny,boil egg in the meatloaf, but hey this is what I love about cooking in my own kitchen I can create an experiment things, not like to cook at work I have a rule to follow,and stick with their recipe,,,,so when I'm home,,,,I'm free and I can play with my cooking LoL by the way,leftover always give me some idea,about cooking so,,,this time I had four hard boil egg. Need to us up soon, you never know is come up with this " hard boil egg meatloaf" I know someone was laughing at me here :) Hard boil egg meatloaf  Ingredients : 1 1/2 lbs ground beef ( 96-4 extra lean ) 4 hard boil egg 2 egg handful green onion green onion/chopped 1 tbs salt 1 tsp black pepper 1/2 tsp cumin 1/2 tsp galangal powder 1/2 tsp nutmeg 1 tbs soy sauce 1 cup panko crumbs Preparation : if you don't have 4 hard boil egg ready,,,bring 4 egg to boil pre heat oven on 350 degree F   4 hard boil egg,set aside  on the mixing bowl,mix ground beef

Banana pandan bread

I don't like to waste the foods, if you have over ripe banana don't throw away, I have quite few recipe with it like this   banana white chocolate muffins ,  white chocolate banana bread  , banana pandan waffle  and this banana pandan bread, if you like white chocolate or pandan taste, they go well together with over ripe banana. Ingredients; - 1 cup coconut oil - 3/4 cup dark brown sugar - 2 eggs - 1 teaspoon pandan paste - 2 1/4 cups self raising flour - 1 teaspoon ginger powder - pinch of salt - 1 teaspoon cinnamon - 3 over ripe banana Direction : Preheat oven to 350 degrees F/ 175 degrees C Lightly grease a 9x5 inch loaf pan. In a large bowl, combine self raising flour,ginger powder,and cinnamon powder, In a separate bowl,  In a stand mixer cream together coconut oil and brown sugar. Add egg one at a time,and a teaspoon pandan paste add over ripe bananas  into coconut oil mixture,stir and add flour mixture, stir just to moisten,and  Pour bat

Chocolate fudge raspberry cake

I decide to make my own birthday cake to share with my friends, after I search the cakes recipe in cook books and looks around ingredients in the pantry and the fridge, I found this chocolate fudge cake recipe. The recipe adapted from "frame by frame"  cook book with slighly change add raspberry curd on chocolate frosting and decorated with vanilla buttercream frosting  with fresh raspberry to add colours into the cake. Ingredients : - 3/4 cup unsalted butter softened, plus extra for greasing - 3/4 cup super fine sugar - 3 eggs beaten - 3 Tbsp dark corn syrup - 1/2 cup ground almond - 1 1/4 self raising flour - pinch of salt - 6 Tbsp cocoa powder Frosting - 8 oz / 225 gr semisweet  dark chocolate, broken into pieces - 1/2 cup dark brown sugar - 1 cup unsalted butter,diced - 5 Tbsp evaporated milk - 1/2 teaspoon vanilla extract - 1/2 cup raspberry curd Decorate with   vanilla buttercream frosting  and fresh raspberry on top. Directions :