Friday, March 2, 2012

Avocado Deviled Eggs

Have a great weekend everyone,,,
If you like deviled eggs try this avocado devile egg recipe,it's easy and simple.



Ingredients :
- 5 hard boiled egg
- 1 ripe Has avocado
- 2 tbsp mayonnaise
- 1 tbsp honey mustard
- pinch of curry powder

Preparation :
Slice egg in half lenghtwise, remove egg yolk put in the small bowl.
Cut avocado in half,dice really small
mash egg yolk with fork,add mayonnaise,honey mustard,curry powder and dice avocado,slighty mash until all ingredients combine,spoon egg yoll avocado mixture  evenly into egg white,sprinkle with ground paprika if you like,,

E N J O Y ,,,

18 comments:

Curry and Comfort said...

What a great idea to use avocado in your deviled eggs! They look wonderful and perfect for St. Patrick's Day!! :) Have a great weekend! ~Ramona

Amy said...

Looks so delicious & great as an appetizer!!
Hot & Spicy Treats-Festive Food

Rathai said...

It looks very tempting. I love avocadoes in any dish. :) Thanks for sharing and have a great weekend, Ridwan!

Tes said...

Oh what a nice change of color for deviled eggs :) I need to try this in my party :)

Tina (PinayInTexas) said...

Oh my, I love deviled eggs and this is my favorite version. The avocado taste is a wonderful bonus!

Lilly said...

I've never used avocado in deviled eggs and i've been missing out! It looks like you've got a great snack there. Have a great weekend!

Deepti said...

Avocado deviled eggs look perfect! Very inviting..

Suzi said...

What a great idea, I love curry and avocados. Tasty!

Teena Mary said...

What an interesting recipe!!! Looks great!

Lizzy said...

Mmmmm...this sounds delicious!! Perfect addition to deviled eggs :)

Christine's Pantry said...

I love deviled eggs. Great idea to use avocado. Nice photos.

Nava.K said...

A must try for me because eggs and avocado are my fav. Simply a delicious outcome with both these ingredients being the main of it.

Let me get some avocado and will work onto this recipe.

Asian-spice mix said...

Thank you everyone for comments,I appreciated :)
Ridwan

Ruth REYNOSO-SANCE said...

Sounds awesome! I never thought of that, will be making soon :)

Food Jaunts said...

Great idea! I'd never thought to use avocado in deviled eggs

Andrea said...

I've never had them with avocado. It sounds wonderful. Maybe I will try these this Easter.

Stephanie @ Eat. Drink. Love. said...

Egg-celent idea! Avocados are a great addition!

Cucina49 said...

These look great--I love the color you get with adding the avocado to the filling!