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Cooking & Event

Happy Halloween foodies,,,
I've been busy lately,I miss my blog so much,I 'll be back with some post as soon as possible, a lot of going on last week,with my job and other passion about cooking after work  :)  cook for  Haley's baby shower and Ann's pumpkin carving for 35 peoples,but I forget to take  foods pictures :(  except these cookies,,,
Jan hagel and nastar cookies


LIttle scary thing :)


Ann your halloween decoration is always amazed Me,,,





Haley and morgan,congrats for  your fisrt baby,,


Then I had a cooking class for " sisterhood meeting" at Beth El of Harrisonburg,I really had a good  time,they are such very nice ladies,,,some of them are vegetarian and gluten free,so everything on the menu is vegetarian and gluten free foods,Thank you all for invite me to Your kitchen,I appreciated.






They are enjoy vegetarian spring rolls :) while I cook Indonesian fried rice,,,
I can't use indonesian sweet sauce/kecap manis for fried rice,because is not "Gluten free "
I make it work,,,just substitue with other spice ingredient,,,



mango coconut puding for dessert.

Once again thank you all for everything,I'm so happy that I can share what I love about cooking,,,
mark and cindy,,,,thanks for your help :)



Comments

  1. Very nice way of celebrating Halloween and yes, the pumpkin deco is so adorable to coincide with the theme.

    ReplyDelete
  2. Oh that's so sad that you couldn't use kecap manis, it makes everything taste so delicious.

    I totally understand needing to go gluten free though, my little brother has celiac.

    ReplyDelete
  3. You have been so busy! From all the smiles, I think your cooking was very popular!

    ReplyDelete

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