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| tempura fish/ flounder in tomato cream spices sauce ingredients : 4 pcs flounder fillets 5 tbs tempura batter mix vegetable oil for fry : estimates 1 cucumber 1 carrot preparation : mix tempura batter with 1/2 cup of cold water coat fish with tempura batter mix, fry until golden brown about 3 minutes each side sauce ingredients :estimates 2 tbsp tomato paste 4 tbsp coconut milk 1 tbsp minced ginger 1 clove garlic pinch of red flake pepper ( optional ) pinch of turmeric pinch of black pepper pinch of brown sugar pinch of salt simmer sauce ingredients for few minutes until about boiling julienne cut cucumber and carrot and top with fried fish and pour the sauce on top and a wedge of lime served with jasmine rice. |
I don't like to waste the foods, if you have over ripe banana don't throw away, I have quite few recipes, like this banana white chocolate muffins , white chocolate banana bread , banana pandan waffle and this banana pandan bread, if you like white chocolate or pandan taste, they go well together with over banana Ingredients; - 1 cup coconut oil - 3/4 cup dark brown sugar - 2 eggs - 1 teaspoon pandan paste - 2 1/4 cups self raising flour - 1 teaspoon ginger powder - pinch of salt - 1 teaspoon cinnamon - 3 over ripe banana Direction : Preheat oven to 350 degrees F/ 175 degrees C Lightly grease a 9x5 inch loaf pan. In a large bowl, combine self raising flour,ginger powder,and cinnamon powder, In a separate bowl, In a stand mixer cream together coconut oil and brown sugar. Add egg one at a time,and a teaspoon pandan paste add over ripe bananas into coconut oil mixture,stir and add flour mixture, stir just to moisten,and ...
mungkin di indo nggak ada jenis ikan flounder kok terjemahan nya jadi menggelepar ikan,,,,haha,,,
ReplyDeleteLOL, aku sendiri baru dengar flounder pas liat food network. Tau sendiri di Prairie susah nyari ikan segar :)
ReplyDelete@Indonesia Eats LoL,,,aku aja sampe terbahak2 krn begitu aku lihat translate nya jadi ikan menggelepar,,,,lucu aja
ReplyDeletedisini juga nggak ada pasar ikan,,,,itu frozen fish :)
4 hari yg lalu ada sisa di freezer,aku masak lalu ku blended sama basil pesto,krn aku pikir kalo ada clam sauce buat spaghetti,,,,pasti pake ikan juga bisa,,,experiment aja,,,hasil nya suka banget :) pasti bikin lagi :)
thanks for comment