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Strawberry pineapple smoothie

Strawberry pineapple smoothie Ingredients : 2 cup sliced fresh strawberry 2 cup sliced fresh pineapple 2 cup crushed ice 3 tbs strawberry syrup or sugar ( just blender all ingredients together ) serving for 2

Avocado salad with mango citrus dressing

Avocado salad with mango citrus dressing Ingredients: Avocado / cut by two take a seed and scoop with a spoon baby arugula watercress cherry tomato thinly sliced red onion strawberry ( estimates and you can use mix green salad or something else) Mango citrus dressing Ingredients 1 mango juice / 1 orange juice /1 lemon 1 clove garlic 1 tbsp plan yogurt 1 tsp honey pinch of salt 1/2 tsp hot sauce ( any kind/optional ) I used orange habanero sauce ( just blender all ingredients salad dressing until combine )  keep  leftover on the fridge for later,,,,,

Yellow Curry chicken soup

Curry,,,,,article from wikipedia, Curry  (   / ˈ k ÊŒr i / ) is a generic description used throughout Western culture to describe a variety of dishes from  Indian ,  Bangladeshi ,  Pakistani ,  Sri Lankan ,  Thai  or other  South  and  Southeast Asian cuisines . Three spices found in most curry powders are  turmeric ,  coriander , and  cumin ; a wide range of additional spices may be included depending on the geographic region and the foods being included (meats, fish, lentils, rice, etc.). [1] Curry's popularity in recent decades has spread outward from the  Indian subcontinent  to figure prominently in international cuisine. Consequently, each culture has adopted spices in its indigenous cooking to suit its own unique tastes and cultural sensibilities. Curry can therefore be called a  pan-Asian  or  global  phenomenon with immense popularity in Thai,  British ,  Japanese  and Caribbean  cuisines Chicken curry is normally thick curry sauce,but this time i made curry chicken s

Fried Calamari tempura

First of all  I would like to say Thank you to my best friend cindy and bridget for a pair of gorgeous plate and bowl, I like it so much,you will see what i create on the plate and i will use the bowl later for sure :) Calamari tempura in tomato spicy sauce Ingredients : 400 gr clean squid with tentacles about 8 pcs 6 oz tempura batter mix ( half package  a picture  bellow) 3/4 cup cold water vegetable oil for fry about 2-3 cups tomato spicy sauce ingredients : 1 tomato 1 shallot 1 clove garlic handful  cilantro 1 tbs olive oil ( chop all sauce ingredients into blender until combine ) no add salt,because tempura batter mix is already had salt in it simmer on the sauce pan for about 3 minutes or until hot preparation: On deep fry pan heat vegetable oil until temperature reach 350 degree F cut  squid into  1/3-1/2 inch  thick rings, use tentacles if you like mix tempura batter with cold water dip squid into tempura batter mix , drop into Hot oil about 8 ring

Banana Rolls

Baked banana roll Ingredients: 2 ripe banana 1 9" pie crusts  2 tbs cream cheese 3 tbs  decorating chocolate 1 tbs melted butter ( this recipe is for 4 banana roll ) for Icing : 1 tbs powder sugar 1 tbs condensed milk 1 tbs caramel sauce Preparation; pre heat oven to 450 F cut banana by two roll it in to  chocolate decoration  set aside roll a pie crusts by square or jut leave the way it is and cut by two,like a in the picture bellow. then,,,,on the pie crusts spread about  1 tsp cream cheese  ( room temperature )  put a cut banana in the top of cream cheese and roll it and fold it on both side,to cover a banana from melted chocolate and cream cheese, then brush with melted butter all around it, put on the bake pan with parchment paper and bake about 10-14 minutes until the crust is golden brown. sprinkles with caramel icing when is still warm,and ready to serve,hot,warm or cold serve with ice cream if you like. E

Garden Tomato salsa

My little garden is growing :) i had a lot of tomatoes,Thai chili,cilantro and basil need to use them for sure,,,how about simple tomato salsa,,,dipping on the chips or side for nachos :) or topping on pita bread with humus and plan yogurt :)  Is nothing special just a simple garden tomato salsa. Garden Tomato salsa Ingredients 3 fresh tomato /dice 1 jalapeno/chopped 1/2 red onion/chopped 1/2 cup fresh cilantro/chopped 1/4 cup lemon juice 2 tbs olive oil 1 tsp salt preparation : for chunky salsa  mix the first 4 ingredients on the mixing bowl,sprinkles with lemon juice,olive oil and salt and stir or you can use food processor  for a smooth salsa ( what u prefer ) from my little garden :) I freeze the chili's for all year round and shared with friends

Jan hagel cookies

I made this jan hagel cookies so many times, the crunchy almond on top with sprinkle sugar adding sweet and nutty flavor to it, perfect with morning coffee or afternoon tea or snack anytime. or you can make with pandan flavor Ingredients: 1 1/2 stick unsalted butter ( room temperature ) 1/2 cup sugar 2 egg yolk 2 cup flour 1/2 cup sliced almond 5 tbs milk Topping 1 egg yolk + 1 Tbsp milk ( whisk egg yolk and milk ) 1/2 cup sliced almond 1 Tbsp  sugar Preparation: Heat oven on 350 F Beat butter and sugar until soft and fluffy add egg yolk one at  time add flour and sliced almond add milk beat for a while or just stir with spatula until combine sprinkles flour on kitchen board,roll the cookie dough about 1/2 inch thick brush with egg,and topping with sliced almond and sugar put on the baking pan with parchment paper bake about 25 minutes. cool it for a while,and cut in to desire shape ( square,rectangle etc

Creamy corn and chicken soup

Creamy corn and chicken soup serving 2-4 Ingredients: 4 fresh corn on the cab 1 cup cube cooked chicken breast/ 1 boneless cooked chicken breast 2 medium size potato 2 cube chicken bouillon no MSG or 4 cup chicken stock ( what you prefer ) 4 cup water/no water if use chicken stock 1/2 tsp garlic powder 1/2 tsp pepper ( black or white ) 1/2 tsp curry powder 1/2 tsp chili powder pinch of brown sugar pinch of red pepper flake ( optional ) 1/2-3/4 cup heavy cream Preparation : cut corn on the cob,peel potato and cut cube,cut cube cooked boneless chicken breast drop all ingredients to the pan soup add water or chicken stock,and bring to boil on the stove while cooking add the rest of ingredients spice except heavy cream cook until soft,turn of the stove,,,,and ready to puree with hand blender or transfer to food processor while you blend pour heavy cream and blended until combine or pureed. serve with croutons/homemade croutons.