Rice and Coconut

Happy mother's day, without you I can't be who I'm today, Thank you for everything you have done for me, especially taught me how to cook a simple meal when I was growing up, until now  it's become my  passion to fill my free time, I love what I Do and I love to shared the recipes with you all. Happy mother's day to all mother's in the world,God bless you all, Ingredients : - 1 carton 16 oz fresh strawberry - 1 bar 3,5 oz lindt dark chocolate - 1 bar 4 oz  semi-sweet chocolate ghirardelli - 1 Tablespoon vegetable oil - 2-3 Tablespoon almond milk / milk -  cake mate decor sprinkles to decorate - 1 package store-bought chocolate tartlettes Direction: Chop chocolates bars, transfer into a heat prove small glass bowl/pan In a low heat bring water to simmer,put the glass bowl/pan on top add vegetable oil and almond milk or regular milk, keep stir until all the chocolate melted and smooth Remove from heat, using a sti

Do you ever have basil in the beverages ?  This mango coconut basil it's worth to try, ripe mango blender with  organic coconut juice blend  and fresh basil, No sugar added, slightly sweet from coconut juice blend ,thick and smell fresh herb it such a healthy juice to start the day. a lot of benefit from the coconut juice blend for health. Ingredients : - 1 mango - 2 cup  Organic coconut juice blend - handful of fresh basil ( In a blender mix all ingredients together until smooth )

The vegan version of cashew chicken made out of tempeh mixed with,sweet onion, snow peas, asparagus and roasted salted cashew nuts. I created the sauce with ingredients I have on hand, the sweet soy sauce adding sweetness in it, The  ABC sweet soy sauce   ( Indonesian kecap manis ) are  one of secret ingredients in my kitchen to replace sugar in any Asian's dishes. Serve the cashew tempeh dish along with white rice. You can also read of  Health benefits of tempeh Ingredients : - 1 sweet onion - 3 clove garlic - 2 inch fresh ginger - 2 Tbsp vegetable oil - 2  block of tempeh - 5 oz snow peas - 10 stalk asparagus - 1 1/2 cup roasted salted cashew - 1/2 teaspoon white pepper/black The sauce : - 2 Tbsp soy sauce - 2 Tbsp  ABC sweet soy sauce - 1 teaspoon hot sauce/ optional - 1 Tbsp rice vinegar - 2 Tbsp cornstarch Preparations : Slice onion,chop garlic and ginger, Cut tempeh in cube , wash snow peas and cut asparagus,set aside In a medium

This strawberry and nutella  roll up dessert is super easy to make and only few ingredients needed, you can even heat tortilla in microwave in few second or heat up in skillet for less than a minute, either way don't take much time to prepare. Or you can make this  strawberry quesadilla  with the same ingredients. Ingredients: one roll up - 1 sheet flour tortilla - 1 Tablespoon nutella - 1 Tablespoon marshmallow cream - 3 fresh strawberry/slice Preparations: Heat flour tortilla in microwave for 5 second or in skillet for less than a minute Spread nutella and marshmallow cream on tortilla arrange sliced strawberry in two row within inch a part Roll it, slice it and ready to serve.

I use purple yam instead of regular potato for this simple potato salad, It turn out the salad is so colorful, Mixed hard boiled egg yolk and mayonnaise with a little bit honey mustard adding more color to it. Can be served as side dish,on sandwiches or deviled eggs. Ingredients : - 1 lb purple sweet potato - 1/4 cup dice celery - 1/4 cup dice white onion - 4 hard boiled egg yolk - 1/4 cup Hellman's mayonnaise - 2 Tablespoon sweet relish - 1 teaspoon honey mustard Preparation : In medium pan brings water to boil, Boil 4 eggs until set about 10 -15 minutes,set aside peel the purple sweet potato skin, cut in cube and boil until, and put in the fridge until cold *Tip*  cook purple potato cube with eggs at the same time, to reduce cooking time Cut hard boiled egg in half, scoop the egg yolk In a medium bowl mix cold purple potato cube with dice celery,onion smash egg yolk with fork add into potato mixture add mayon

Still have leftover Swiss miss from the winter ? don't worry you still can use in cold drinks in the summer, any chocolates mixed with strawberry it's always work well together, It's wort to try, Use milk or any dairy free milk if you like. Ingredients : - 1 cup strawberry - 1/2 cup strawberry yogurt - 1/2 cup almond milk - 2 Tablespoon swiss miss chocolate mix ( blender all ingredients until smooth and ready to serve )

Only three ingredients needed for this strawberry chocolate condensed milk, fresh and slightly sweet from chocolate condensed milk. Use regular condensed milk if you don't find any sweetened chocolate condensed milk or you can mix half cup condensed milk with half cup chocolate syrup. Ingredients: - 16 oz fresh strawberry - 1/2 cup almond milk/ milk - 1 cup chocolate condensed milk Preparations: Wash,trim and cut fresh strawberry Transfer strawberry into blender or food processor add almond milk or milk and chocolate condensed milk blender or puree strawberry mixed until smooth process in the Ice cream maker until firm ( ice cream consistency )