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Tempeh burger with caramelized onion

I love New York City, One of my favorite big city in the US, I always enjoyed visited Chelsea market which is not too far from our friend apartment , I can walk and walk everywhere, grab a cup of coffee or have some lunch in the street, I always had a great time ;) CHELSEA MARKET, NYC  This  totally vegan-vegetarian burger made from Tempeh is easy and quick to prepare,Topping with caramelized onion, serves with mayonnaise or ketchup for more taste, or  make the sauce made of mixed sun dried tomato pesto with mayonnaise. Ingredients : - 1 block tempeh / 8 oz - 2 clove garlic - 1/2 tsp salt - 1/2 tsp black pepper - 1/2 tsp paprika powder - 1 Tbsp chopped sun dried tomato in oil - 1 Tbsp olive oil - 6 storebought burger buns caramelized onion - 2 sweet onion - 2Tbsp olive oil - pinch of sugar Sun dried tomato pesto mayonnaise - 2 Tbsp mayonnaise - 1 Tbsp sun dried tomato pesto ( mix them together ) OR s